Welcome to Bread n' Buttah Chef Services & Consultancy
Whether you need a personal chef, on-site event catering, or consulting to enhance your hospitality business, Bread n' Buttah Chef Services & Consultancy will make your vision a reality with our exceptional, customized services.
NYC / Hudson Valley / Catskills / Adirondacks / Berkshires / Hamptons
With our 25 years of experience in the hospitality industry, Bread n' Buttah is your ultimate "one-stop shop" for all your chef needs. We specialize in providing customized services that cater specifically to your requirements. Whether you need weekly meal prep, memorable dinner parties, or seek to optimize and elevate your hospitality business, we have the expertise to assist you. Let us handle the heavy lifting while you enjoy the benefits of our tailored services. So, how can we best serve you today?
We specialize in...
Personal Chef Services
On-Site Catering
Restaurant & Hospitality Consulting
Meal Prep
Dinner Parties
Cooking Classes
Air B&B / Vacation bookings
Grazing Boxes & Picnic Baskets
Grocery shopping
New Kitchen Setup
Special Occasions &Celebrations
Themed Parties
Grazing Tables
Wine Pairing Dinners
Cider & Brew Pairing Dinners
Cocktail Parties
Event Planning
Buffet, Family Style, and Plated Events
Staff Training & Development
Operational Systems
Menu / Recipe Development
Costing & Standardization
Setup / Programming of POS Systems & Online Ordering
OSHA / Health Department Compliance
Account Setup with Purveyors, Distributors, & NY Vendors
Ongoing Support & Training
About Us
Bread n' Buttah LLC began as a small food production company in 2021, specializing in sweet and savory pies and Southern cuisine. While we continue to excel in these areas, we have expanded and rebranded to offer a full spectrum of chef services. Now, we provide exceptional experiences, exquisite products, and a diverse range of dining options. We aim to be your one-stop shop for all chef and hospitality needs, but we aren't stopping there.
With a quarter century of expertise, we also support fellow entrepreneurs through our consulting services. Whether you are a startup entering the hospitality industry or an existing business looking to establish new operational systems or update your menu without the time or staff to do so, we are here to help. Our mission is to share the joy of great food, great cooking, and great business. We deliver exceptional experiences, diverse dining options, and a wealth of knowledge, catering to any hospitality need that can be facilitated by our industry experts.
Mission Statement
We strive to provide customized exceptional chef services and hospitality for any meal or occasion at the best possible price.
Motto
Bread n' Buttah...every meal...every occasion...
Why Chose Bread n' Buttah?
Expertise: With a quarter century of experience, our skilled professionals bring a wealth of knowledge and culinary artistry to every event.
Customization: We offer personalized services to match your specific preferences, ensuring a unique and memorable dining experience.
Versatility: From intimate dinners to large-scale events, our comprehensive range of services covers all your culinary and hospitality needs.
Quality: We use only the finest ingredients and innovative techniques to create exquisite dishes that delight the senses.
Affordability: Exceptional service doesn’t have to come with a high price tag. We strive to provide top-tier services at the best possible value.
Consulting Services: Beyond culinary excellence, we offer consulting to help fellow entrepreneurs thrive in the hospitality industry.
Our Goal
We aim to be your first choice and one-stop shop for all your chef and hospitality needs.
Why Bread n' Buttah?
Many people want to know or ask why we are called Bread n' Buttah?
So here's the scoop...
Bread n' Buttah has several meanings and origins. First, we love humor and laughter, and being a short drive from NYC, we pay homage to both with our company name's pronunciation and spelling. However, the choice of Bread n' Buttah goes far beyond humor and geographic location.
If we travel back in time to the simplest form of nutrition, culture, and human civilization, we find bread at the table. Bread is a staple in the human diet across cultures worldwide. Though it takes different forms and may have different meanings, at its core, it is life-giving and holds the power of nourishment beyond mere sustenance. The term "breaking bread" stems from our need to create relationships and share what we have with others, helping them thrive. When you break bread with your fellow man, you help weave the social fabric of human beings on Earth. To us, bread is the cornerstone of how we enjoy food today.
Butter, or "buttah" as we like to say, also holds significant importance in how we enjoy food globally. Bread and butter represent one of the most harmonious relationships in the food kingdom, with many cultures having their own versions. When people come together to not only break bread but enhance its flavor with a complementary component, we create the essence of hospitality. Bread and butter is the most basic of all meals and has held a place at the table for centuries. We honor its rich history, and it serves as a constant reminder to strive for excellence in our craft by providing our clients with the highest quality experience, service, and products.
Lastly, Bread n' Buttah is a nod to our livelihood, symbolizing our commitment to excellence and dedication to delivering exceptional chef services and hospitality.